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Home › Stem cell studies look toward producing leaner pigs with more meat

 

Stem cell studies look toward producing leaner pigs with more meat

2019-10-16 23:53:00| National Hog Farmer

The Roslin Institute team is carrying out the work, in collaboration with an industry partner, to generate a laboratory model of pig muscle.

Tags: with cell studies producing

Category:Agriculture and Forestry

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