Slow hog slaughter, disease impact Q4 pork production trends

Home › Slow hog slaughter, disease impact Q4 pork production trends

USDA ERS anticipates slightly higher production, lower prices in the new year will attract foreign interest in U.S. pork.

LATEST NEWS

Through September 2027, NABC and its partners will deliver tabletop exercises for extension professionals in Iowa, Kansas, Missouri and Nebraska.

By linking cattle genetics and rumen microbes, UNL researchers look for ways to cut energy lost as methane and boost feed efficiency.

18.12	JBS to close California beef plant
18.12	What Tyson beef plant closure means for cattle producers
18.12	Why gilt ears are important for selection into the breeding herd
18.12	Animal Excellence Initiative transforms OSU agriculture programs
18.12	Animal Excellence Initiative transforms OSU agriculture programs
18.12	Clemens' settlement with Commercial IIPPs gets final approval
18.12	Cold-weather cow care resources
18.12	Chart malarkey
Agriculture and Forestry »

19.12	Government borrowing higher than expected in November
19.12	A 45% school bus fare hike is too much, says dad
19.12	AI likely to displace jobs, says Bank of England governor
19.12	Japan hikes interest rate to highest level since 1995 as inflation bites
19.12	Japan hikes interest rate to highest level since 1995 as inflation bites
19.12	UK names Christian Turner as ambassador to US, replacing Peter Mandelson
19.12	TikTok owner signs deal to sell US business
19.12	Will tech trump tradition at bakers and biscuit makers?
More »