Home › Preventing Food Waste at Home with the City of Santa Cruz
 

Keywords :   


Preventing Food Waste at Home with the City of Santa Cruz

2021-06-01 14:37:00| Waste Age

More than 30 million tons of food waste is generated by consumers each year, comprising the largest slice of all sources of food waste at 37%, according to ReFED. To combat this, the city of Santa Cruz has been hosting a series of webinars targeted

Tags: home city food santa

Category:Energy and Environment

Latest from this category

All news
17.05The Recycling Partnership Welcomes McDonalds Corporation to the Polypropylene Recycling Coalition and Awards its 100th Recycling Facility Grant
17.05This Week in Waste: Top Stories May 13 May 16, 2024
17.05New Pizza Box Recycling Bins Rolling Out in Central Park, Aiming to Limit Rodent Issues
17.05WM Celebrates Completion of $23 Million in Upgrades at Pittsburgh Facility
17.05Bioenergy Devco's Maryland Bioenergy Center Recycles Food Waste at Full Nameplate Capacity
16.05LRS Advances Aluminum Can Recovery with EverestLabs Robot, Funded by Can Manufacturers Institute
16.05Waste Water Recycling Pilot Coming to Waterloo, Ontario, Canada
16.05New Rules Pending for Reuse And How Movers in This Space Are Doing
Energy and Environment »
18.05Eastern North Pacific Tropical Weather Outlook
18.05Atlantic Tropical Weather Outlook
18.05Eastern North Pacific Tropical Weather Outlook
18.05Atlantic Tropical Weather Outlook
17.05House Republicans release farm bill draft
17.05House Republicans release farm bill draft
17.05Union forming stalled in US Mercedes-Benz
17.05Johnson & Johnson Acquires Atopic Dermatitis Treatment Biotech Company
More »