Home › Food Safety Spotlight: A Food Safety Community Grows in the Northeast
 

Keywords :   


Food Safety Spotlight: A Food Safety Community Grows in the Northeast

2021-08-04 22:39:58| National Farmers Union

By Billy Mitchell, NFU Food Safety Training Coordinator Lowering produce safety risks. Growing great food. Building community. Growers and service providers have a long list of top priorities. The voluntary Community Accreditation for Produce Safety (CAPS) program of the Vermont Vegetable and Berry Growers Associationwith operation coordinated by University of Vermont (UVM) Extensionaims to help growers adopt […]

Tags: the community food safety

Category:Agriculture and Forestry

Latest from this category

All news
29.01H5N1 Risk to Swine Research Program seeks 2nd round of proposals
29.01Pig breeder Muyuan Foods seeks up to $1.4 Billion in Hong Kong listing
29.01duBreton responds to Canada's approval of the PRRS-resistant pig
29.01USMEF bringing on new communications director
29.01Winter lice hit cattle hard this season
29.01Cattle on Feed suggests continued tight supplies and limited heifer retention
29.01Treating disease early vs. precisely
29.01Clints catch pen
Agriculture and Forestry »
29.01Millions to get 150 off energy bills for further five years
29.01Millions to get 150 off energy bills for further five years
29.01Apple reports best-ever iPhone sales as Mac dips
29.01Venezuelan MPs approve bill to open up oil sector to private firms
29.01Planning bids for new homes rise in England but building remains low, data suggests
29.01H5N1 Risk to Swine Research Program seeks 2nd round of proposals
29.01Pig breeder Muyuan Foods seeks up to $1.4 Billion in Hong Kong listing
29.01duBreton responds to Canada's approval of the PRRS-resistant pig
More »