Home Dehydration Technology Aims to Provide Nutritional Food at Scale, Reduce Food Waste
 

Keywords :   


Dehydration Technology Aims to Provide Nutritional Food at Scale, Reduce Food Waste

2020-10-01 13:07:00| Waste Age

The U.S. is the global leader in food waste, with Americans discarding nearly 40 million tons of food every year. That equates to more than $161 billion, approximately 219 pounds of waste per person, and 30-40% of the U.S. food supply. With COVID-19

Tags: provide technology food reduce

Category:Energy and Environment

Latest from this category

All news

04.12University of Michigan Sets Recycling Collection Record at Football Game
04.12Ace Green Recycling Accelerates Global Expansion with Equipment Deployments Across Asia
04.12Managing the Holiday Waste Spike and Problematic Seasonal Materials
04.12Statewide Paint Recycling Program Debuts in Illinois
04.12Curbside Recycling Returning to York County, VA Next Year
04.12Columbus, IN Reaches Recycling Agreement with Rumpke
04.12Tonnage & Toxics: Expanding the 3R Hierarchy
04.12Tiger Infrastructure Partners Completes Transformational Growth Capital Investment in Raptor Waste Solutions
Energy and Environment »
05.12Netflix reportedly closes in on Warner Bros deal
05.12What are freeze-dried sweets and why are they popular?
05.12Meta shifts some metaverse investments to AI smart glasses
05.12Taiwan bans Chinese app RedNote over fraud concerns
05.12Taiwan to ban Chinese app RedNote over fraud concerns
05.12Details of plan to keep pubs open longer for World Cup revealed
05.12Details of plan to keep pubs open longer for World Cup revealed
05.12Turkey breeder supplying luxury stores investigated over welfare
More »